Vegan and Gluten-Free Zucchini and Onion Fritters
by Alice Zaslavsky for ABC TVHubster: I don’t like fritters.Me: here, I cooked these fritters.Hubster: These fritters are delicious, let’s eat more fritters.
Equipment
- Grater
- Large Mixing Bowl
- Frying Pan
Ingredients
- Full ingredient list and method online at ABC Everyday
- 400 g Zucchini
- 100 g Spanish Onion
- 1 cup Chickpea Flour
Instructions
- Recipe available online via ABC EverydayThis is a recipe you absolutely must try. It has rave reviews, which are deserved. It's incredibly quick and easy and despite only having a few ingredients, it's packed full of flavour. It's practically on weekly rotation in our kitchen.
- 🌱 Vegan substitutions aren't required, the recipe is vegan and glutn free.
Notes
Absolute recipe failures don't make it here on the blog, so most of the recipes tested and published are good, great or five-star. This one goes to five-star for it's simplicity of ingredients, method, flavour and versatility as a lunch, dinner or snack. Give it a try and check out some of the ingredient substitution on the original recipe post at ABC Everyday.
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