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Strawberry Top Vinegar

Infuse vinegar with fresh strawberry tops for a delicious addition to salad dressings, marinades, vegetable pickling, and chutneys.
4.42 from 36 votes
Prep Time 5 mins
Infusing time 2 d

Equipment

  • Large Mixing Bowl
  • Fine Sieve
  • Jars for infusing
  • Bottle for storage

Ingredients
  

  • Strawberry Tops any quantity, ideally ¼ to ½ a cup
  • Vinegar apple cider, rice wine or white

Instructions
 

  • Pack washed strawberry tops in a jar. Fill jar to top with vinegar.
  • Allow strawberry tops to infuse for a couple of days in a cool, dark place.
  • Strain strawberry tops from vinegar using a fine sieve, be sure to keep the vinegar! Bottle the vinegar in jars.
Keyword Sauce
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