MVG Review: Tumami by Alice
Tumami, everything spread. This spread is the everything it promises to be. Described by Alice as a ‘secret weapon for your pantry’, once you have …
Baked Pita Chips
If you haven’t settled down on the lounge with a big bowl of fresh-out-of-the-oven baked pita chips, you haven’t lived. These are impossible to stop …
Vegan Mac and Cheese
Who doesn’t love comfort food? Comfort food is all about the warm and filling dishes that are easy to eat, especially as the days become …
Spicy Maple Chickpeas with Vegan Millionaire’s Bacon
Recipe created for Next! Big Social Cook Off. This recipe will allow you to indulge your love for bacon morning, noon and night. Need a …
Mushroom-Stuffed Potato Zrazy with Satsibeli
by Alice Zaslavsky, from In Praise of Veg I haven’t mastered the pronunciation of this dish but I feel I’ve 💯 nailed the dish. Zrazy (pronounced ZRAH-zii) …
Vegan and Gluten-Free Zucchini and Onion Fritters
by Alice Zaslavsky for ABC TV Hubster: I don’t like fritters.Me: here, I cooked these fritters.Hubster: These fritters are delicious, let’s eat more fritters. This …
No Harm Faux-Gras
by Bosh! As fellow Victorians once again endure a COVID lockdown, many will be reactivating the sourdough starter, most likely established March 2020. What better …
Zesty Gluten-Free Carrot Cake
by Alice Zaslavsky, from In Praise of Veg This glorious cake is moist and delightfully more-ish with flavours from spices, orange zest and walnuts. I kinda feel …
Six-Spice Ginger Cookies
by Alice Zaslavsky, from In Praise of Veg Sigh, where to begin with this little beauties? It’s hard to decide whether to start with the fact this …
Manky Banana Muffins
Sometimes the menu plan doesn’t quite go to plan, which is why I had some nasty looking bananas left over {previous post}. Last week’s menu …