Spicy Vegan Gumbo
Vegan adaptation of traditional southern American comfort food dish. Made with okra, capsicum, onions and creole seasoning, this dish is suitable for freezing and will …
Vegan Labneh with Lemon Myrtle & Beets
Celebrating NAIDOC Week 2021 ‘Heal Country’ through the love language of food. Lemon myrtle is a strong, citrus herb traditionally used by Aboriginal people in …
Vegan Red Wine Gravy Recipe
I have three gravy recipes. The first is the add water and mix gravy. The one that takes no effort and when you need gravy …
Vegan Meatballs with Sweet Potato Mash
Meatballs and Mash, an iconic duo for budget-friendly family meals. These vegan meatballs with sweet potato mash, topped with a creamy sauce are sure to …
Minted Peas
Elevate the humble green pea with mint and lemon zest. This minted pea recipe is a delicious side to complement your main meal, whatever the …
Vegan Mac and Cheese
Who doesn’t love comfort food? Comfort food is all about the warm and filling dishes that are easy to eat, especially as the days become …
Mushroom-Stuffed Potato Zrazy with Satsibeli
by Alice Zaslavsky, from In Praise of Veg I haven’t mastered the pronunciation of this dish but I feel I’ve 💯 nailed the dish. Zrazy (pronounced ZRAH-zii) …
Vegan and Gluten-Free Zucchini and Onion Fritters
by Alice Zaslavsky for ABC TV Hubster: I don’t like fritters.Me: here, I cooked these fritters.Hubster: These fritters are delicious, let’s eat more fritters. This …
The Ultimate Vegan Chilli
by Bosh! Main meals don’t often make it here. This is a real shame because cooking the dinner meal is one of my favourite things …
Smashed Potato & Rosemary Focaccia
by Alice Zaslavsky, from In Praise of Veg A girl cannot survive on kale chips alone.⠀⠀I don’t typically bake breads, not ever having much success …