Spicy Maple Chickpeas with Vegan Millionaire’s Bacon
Recipe created for Next! Big Social Cook Off. This recipe will allow you to indulge your love for bacon morning, noon and night. Need a …
MVG Review: Keeper Clean – The Eco-Soap
Every time a product needs to be replaced in our home, I challenge myself to find the better alternative. Almost all commercial cleaning products have …
Vegan Millionaire’s Slice
There’s no doubt this slice is named for it’s pure decadence and richness. It’s next level rich and everyone can do with some extra riches, …
Mushroom-Stuffed Potato Zrazy with Satsibeli
by Alice Zaslavsky, from In Praise of Veg I haven’t mastered the pronunciation of this dish but I feel I’ve 💯 nailed the dish. Zrazy (pronounced ZRAH-zii) …
Creamy Tuscan Chick’n Pasta
You’ll know from my last post I made life-changing oven dried tomatoes. While a good portion of them went straight into my mouth, I did …
Oven Dried Tomatoes
by Cornersmith I have hit a crossroads in my life. I feel it can be neatly divided between Before Oven Dried Tomatoes (BODT) and After …
Raspberry Banana {Birthday} Cake
by Sarah, Broma Bakery for Dixie Crystals This cake was to celebrate the birthday of my mother-in-law, who I love more than words can say. …
Vegan and Gluten-Free Zucchini and Onion Fritters
by Alice Zaslavsky for ABC TV Hubster: I don’t like fritters.Me: here, I cooked these fritters.Hubster: These fritters are delicious, let’s eat more fritters. This …
No Harm Faux-Gras
by Bosh! As fellow Victorians once again endure a COVID lockdown, many will be reactivating the sourdough starter, most likely established March 2020. What better …
Vegan and Gluten-Free Tropical Pineapple Tart
by Helena at The Delicious Plate This pine-lime tart is a cracker. It’s quite easy to make and packs a punch of deliciousness. The crust …